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Recipes

When an experiment works to my satisfaction, the recipe lands here as a starting point for experiments of your own.


Apr 16, 2026

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1 min read

Grilled Swordfish with Caper and Tomato Relish

The final recipe from: Already in the Cellar

Grilled Swordfish with Caper and Tomato Relish

Apr 7, 2026

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2 min read

Broccoli Microgreen Frittata with Peas and Goat Cheese

The final recipe from: What a Knock at the Door and One Timing Decision Made for Dinner

Broccoli Microgreen Frittata with Peas and Goat Cheese

Apr 2, 2026

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4 min read

Shrimp Cataplana with Tomatoes, White Wine, and Linguiça

The final recipe from Starting from Zero with a Cataplana

Shrimp Cataplana with Tomatoes, White Wine, and Linguiça

Mar 19, 2026

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3 min read

Spanish-Twist Tuna Niçoise Salad

The final recipe from The Bottle Sets the Boundary

Spanish-Twist Tuna Niçoise Salad

Mar 17, 2026

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4 min read

Honey-Roasted Carrots and Leeks with Thyme

The final recipe from The Braise Was Fine. I Was the Problem.

Honey-Roasted Carrots and Leeks with Thyme

Mar 17, 2026

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4 min read

Champ

The final recipe from The Braise Was Fine. I Was the Problem.

Champ

Mar 17, 2026

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7 min read

Guinness-Braised Lamb Shanks

The final recipe from The Braise Was Fine. I Was the Problem.

Guinness-Braised Lamb Shanks

Mar 7, 2026

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3 min read

Kale and Fruit Salad with White Balsamic Vinaigrette

The final recipe from What I Learned Trying to Reproduce Deseret Edge's Kale & Fruit Salad

Kale and Fruit Salad with White Balsamic Vinaigrette

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